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HAURIN 27 LİKİT 1 LT

A liquid premix containing monolaurin (GML) derived from lauric acid that supports digestive system health and normal immune function in poultry, reaching the lymphatic system rapidly through its amphipathic structure that allows dissolution in both water and fat.

Pathogenic and environmental stress are the primary factors challenging immune capacity in poultry production. At every stage of production from the chick phase to breeder flocks, this pressure can negatively affect feed and water intake, disrupting growth performance and flock health.

The active component of Haurin 27, GML (glycerol monolaurate), is a monoglyceride formed from the combination of lauric acid (12C:0) and glycerol. It offers significantly higher bioavailability compared to lauric acid and demonstrates superior resistance to pH changes. It is rapidly absorbed from the small intestine and enters the lymphatic system.

The key property that distinguishes GML from other fatty acid sources is its amphipathic structure: capable of dissolving in both water and fat, this structure allows effective distribution across the intestinal epithelium — laying the foundation for supporting digestive system health and normal immune function.

The literature strongly supports this foundation. Kong et al. (2021, 64 citations) demonstrated that GML increased the villus height-to-crypt depth ratio in broilers, reduced IL-1β and TNF-α levels, increased IgG and mucin-2 production, and improved cecal microbiota diversity. Kong et al. (2022, 46 citations) showed that in an LPS-induced immunological stress model, GML preserved intestinal integrity, elevated IgA and IgG levels, and activated the AMPK/Nrf2 pathway. Fortuoso et al. (2019, 108 citations) demonstrated that GML produced comparable results to the antibiotic control group in terms of body weight, live weight gain, and FCR, and significantly reduced Eimeria oocyst counts. In laying hens, Wang et al. (2024) showed that GML improved egg quality, shell thickness, Haugh unit, and immune parameters.

Dose flexibility during periods of stress: During periods of increased pathogen load or environmental stress, the standard dose can be doubled for 7 days to provide enhanced immune stimulation.

To support your flock's digestive and immune system during periods of stress — Haurin 27 is with you at every stage, from chick to breeder!

Applied by mixing into drinking water.


Phase

Per Tonne of Water

Chick

1,000 ml

Broiler / Pullet

1,250 ml

Laying

1,500 ml

Breeder

2,000 ml


During periods of intense stress: Dose can be doubled for 7 days.

Storage: Store between 15°C–25°C in a cool and dry environment, away from direct sunlight. Crystallisation may occur below 10°C; the product returns to its original state at room temperature with efficacy preserved.

Component

Amount

Mono glyceride of fatty acid — Lauric Acid (12C:0)

225,000 mg/L

Propylene glycol (excipient)


This is not a veterinary medicinal product; it is a premix. Not for therapeutic use.

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